Healthy Recipes

  • 14 High-Protein GLP-1 Fakeaway Recipes – Easy, Delicious & Side-Effect Safe!

    fakeaway

    Alright, love, let’s be real—just because you’re on GLP-1 meds doesn’t mean you suddenly stop craving your favourite cheesy, crispy, saucy, delicious takeaways. But here’s the thing: most takeaway meals are gut-wreckers when you’re on Mounjaro, Zepbound, or Wegovy. They’re loaded with dodgy oils, bloating carbs, and ingredients that’ll have your stomach doing backflips before you even get through your first bite. The good news? You don’t have to give up the flavours you love to stay on track. You just need a cheeky little fakeaway swap that won’t leave you clutching your stomach in regret.

    GLP-1 Side Effects & the Foods That Make Them Worse (So You Can Avoid the Struggle!)

    First things first, let’s talk side effects—because if you’re on a GLP-1, you probably already know that while these meds are magic for appetite control, they can also come with a few… let’s say unpleasant surprises.

    But don’t worry—what you eat can make a massive difference in how you feel, which is why every recipe in this Fakeaway book is designed to be side-effect-friendly.

    The Most Common GLP-1 Side Effects

    If any of these sound familiar, you’re not alone:

    • Nausea & bloating – That ugh feeling when food sits like a rock in your stomach.
    • Acid reflux – That lovely burning sensation after a meal (chef’s kiss, but make it painful). A feeling I am very familiar with after suffering with it for 9 months while pregnant.
    • Slower digestion – Meaning heavy, greasy meals can leave you feeling full for way too long.
    • Sudden cravings or energy crashes – Because GLP-1s don’t erase bad food habits, they just mute them.

    Now, the key to avoiding the worst of these side effects? Eating the right foods.

    Foods That Can Make GLP-1 Side Effects Worse

    These are the usual suspects that can turn a nice meal into a nausea-fest:

    • Greasy, fried foods – Burgers, chips, and anything soaked in oil are a one-way ticket to stomach discomfort.
    • Sugary, high-carb meals – White bread, pasta, and pastries can cause blood sugar spikes and leave you feeling sluggish.
    • Heavy dairy – Some people tolerate dairy just fine, but full-fat creams, cheeses, and buttery sauces can lead to bloating and reflux.
    • Carbonated drinks – If you don’t want to feel like an overfilled balloon, steer clear of fizzy drinks and even sparkling water.
    • Overly spicy foods – If you’re prone to acid reflux, hot sauces, chilli, and high-spice meals might make it worse.

    Want to know exactly which foods to steer clear of while on GLP-1 meds like Mounjaro, Zepbound, or Wegovy—and what to eat instead? I’ve got you covered! Check out this guide to the 8 foods to avoid on GLP-1 and why they could be stalling your weight loss. 8 Foods to Avoid If You’re Serious About Thriving on GLP-1 Medications

    Side-Effect-Friendly Foods (AKA What’s in These Recipes!)

    Every recipe in this book is built around foods that nourish your body, keep digestion smooth, and help you feel full without the discomfort.

    • Lean proteins – Chicken, turkey, shrimp, and lean beef keep you full without being too heavy.
    • Gentle-on-the-stomach carbsJasmine rice, whole grains, and high-protein wraps are easier to digest than refined white carbs.
    • Healthy fats – Instead of greasy oils, we’re using avocado, olive oil, and almond flour for a better balance.
    • Probiotic-rich foods – Greek yoghurt makes an appearance because it helps with gut health and digestion.
    • Low-sodium, low-sugar sauces – You’re getting all the flavour, without the sugar crash or bloating.

    If you’re wondering how to fill your fridge with GLP-1-friendly foods that support weight loss, prevent side effects, and actually taste good, I’ve got you! Check out my Ultimate GLP-1 Grocery List for high-protein, easy-to-digest meal staples that keep you feeling amazing! The Ultimate GLP-1 Grocery List


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    FAKEAWAY

    Introducing: The GLP-1 Fakeaway Recipe Book

    I’ve put together a FREE recipe ebook packed with high-protein, GLP-1-friendly fakeaway meals that will satisfy your cravings without the side effects. No dodgy ingredients. No food that’ll leave you bloated, nauseous, or running to the loo.

    Just proper tasty meals that help you hit your protein goals and keep your GLP-1 journey smooth.

    What’s Inside?

    • All your favourite takeaway meals—made healthier, higher in protein, and GLP-1 friendly!
    • Side-effect-safe ingredients – no greasy, processed rubbish that messes with digestion.
    • Meals that actually fill you up – because tiny, unsatisfying portions? Not on my watch.
    • Ridiculously easy recipes – because who has time for faff?

    What’s on the menu?

    High-Protein Chicken & Cheese Quesadilla – Crispy, melty, cheesy goodness, but with a solid protein boost.

    Better-Than-Takeout Honey Garlic Shrimp with Rice – Sweet, garlicky, and better than your usual dodgy takeaway container.

    High-Protein Turkey Smash Burger with Avocado Mayo – Juicy, crispy edges, with a creamy avo mayo you’ll want to put on everything.

    Creamy High-Protein Butter Chicken (with Naan or Rice) – Rich, comforting, and still protein-packed? Yep.

    High-Protein Low-Carb Pizza – Because life without pizza is just sad.

    High-Protein Beef & Cheese Taco Bowl – No shell, just all the good stuff in one high-protein bowl.

    Sesame Chicken with Broccoli – A sweet, sticky, crunchy stir-fry fix without the takeaway guilt.

    Lemon Herb Air Fryer Chicken Tenders – Crispy outside, juicy inside, no deep frying required.

    Chicken & Cheese Wrap (Subway Style) – Fresh, protein-packed, and way better than the mystery meat version.

    High-Protein Chicken Ramen – Noodles? Yes. Protein? Yes. Takeaway regret? Absolutely not.

    High-Protein Sushi Bowl – All the sushi vibes, none of the effort.

    Korean Beef Bowl (Korean BBQ Fakeaway) – Sweet, spicy, savoury perfection in a bowl.

    BONUS: Two Dessert Fakeaways!

    High-Protein Vanilla “Milkshake” (McDonald’s Fakeaway) – Thick, creamy, and packed with protein instead of sugar crashes.

    High-Protein Strawberry Cheesecake Mousse – Tastes like a cheat meal, but it’s 100% on-plan.

    Why You Need This Fakeaway Recipe Book

    Look, takeaways are tempting, but they’re also sodium bombs, bloating traps, and digestion nightmares when you’re on GLP-1 meds. This book gives you:

    • Side-effect-friendly swaps – No dodgy ingredients, just food that fuels your weight loss.
    • High-protein meals to keep you full – Say goodbye to cravings and low energy.
    • Quick, no-fuss recipes – Because who has time for complicated cooking?
    • Comfort food that keeps you on trackLose weight while still loving what’s on your plate.

    Get Your Free Copy Now!

    Why fight your cravings when you can just fakeaway them the right way? Grab your free copy of the GLP-1 Fakeaway Recipe Book now!

    Download Here

    PS: Tried one of the recipes? Let me know which one’s your fave in the comments!

    Need an easy plan to follow?” I’ve put together a high-protein, GLP-1-friendly meal plan that’s balanced, satisfying, and free from the foods that mess with your progress. Check it out here! The Ultimate GLP-1 Meal Plan


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  • Ultimate 7-Day Summer Body Meal Plan: Feel Lean, Energised & Unstoppable

    summer body meal plan

    Let’s set the record straight—you do not need to overhaul your entire life to feel confident in your summer body. You don’t need to give up carbs, eat like a rabbit, or survive on tasteless diet food. What you do need is a Summer Body Meal Plan that actually fuels you, keeps you full, and helps you build strength while feeling your absolute best.

    This meal plan isn’t about deprivation—it’s about smart choices, balance, and real food that tastes good. It’s designed to help you feel energised, strong, and ready to take on whatever summer throws at you.

    So, if you’re looking for a realistic, no-nonsense way to eat for a lean and toned look, let’s get stuck in.


    The Golden Rules of a Summer Body Meal Plan

    Before we dive into the actual food, let’s get one thing straight—this isn’t a crash diet. It’s about eating in a way that makes you feel strong, fuelled, and satisfied. Here’s what that looks like:

    Protein is Queen – Keeps you full, helps you build muscle, and stops cravings from running the show. Every meal needs a protein source.

    Carbs Are Not the Enemy – Your body needs them for energy. The trick? Opt for whole, nutrient-dense carbs that keep you going, not leave you crashing.

    Healthy Fats Keep You Satisfied – Avocados, nuts, olive oil, and seeds help keep your hormones happy and your cravings in check.

    Hydration is a Game-Changer – Dehydration can make you feel sluggish, hungry, and bloated. Aim for two to three litres of water a day.

    Balance Over Perfection – The occasional treat won’t ruin your progress, but an extreme, miserable diet will. Eat well, enjoy life, move on.

    Now, let’s get into your 7-day Summer Body Meal Plan—packed with lean proteins, smart carbs, and plenty of flavour to keep you on track without feeling like you’re on a diet.


    7-Day Summer Body Meal Plan

    Day 1

    Breakfast: Scrambled eggs on wholegrain toast with avocado and cherry tomatoes
    Lunch: Grilled chicken salad with feta, quinoa, and lemon dressing
    Dinner: Baked salmon with roasted sweet potatoes and garlic greens
    Snack: A handful of almonds and dark chocolate

    Day 2

    Breakfast: Greek yoghurt with berries, nuts, and a drizzle of honey
    Lunch: Turkey and avocado wrap with hummus and spinach
    Dinner: Stir-fried tofu and vegetables with jasmine rice
    Snack: Peanut butter and banana on rice cakes

    Day 3

    Breakfast: Protein pancakes with Greek yoghurt and raspberries
    Lunch: Grilled halloumi and chickpea salad with olive oil dressing
    Dinner: Tuna steak with quinoa and steamed broccoli
    Snack: Cottage cheese with walnuts and honey

    Day 4

    Breakfast: Omelette with spinach, feta, and wholegrain toast
    Lunch: Chicken and avocado sandwich on sourdough
    Dinner: Buddha bowl with quinoa, roasted chickpeas, and tahini dressing
    Snack: Carrot sticks with guacamole


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    SUMMER BODY MEAL PLAN

    Day 5

    Breakfast: Porridge with almond butter and banana
    Lunch: Grilled prawn and avocado salad with citrus dressing
    Dinner: Chicken curry with brown rice and roasted vegetables
    Snack: Dark chocolate and mixed nuts

    Day 6

    Breakfast: Scrambled tofu with spinach and mushrooms
    Lunch: Tuna and sweetcorn wholegrain wrap
    Dinner: Lean beef stir-fry with brown rice
    Snack: Greek yoghurt with flaxseeds and strawberries

    Day 7

    Breakfast: Smoked salmon and cream cheese on rye bread
    Lunch: Grilled tofu salad with sesame dressing
    Dinner: Baked cod with roasted Mediterranean vegetables
    Snack: Protein smoothie with almond milk and banana


    How to Make This Summer Body Meal Plan Work for You

    This Summer Body Meal Plan is a guide, not a strict set of rules. Feel free to swap meals, adjust portion sizes, and make it work for you. The goal is to eat in a way that fuels your body, keeps you full, and supports your summer goals.

    Bonus Tips for Maximum Results:

    • Prioritise protein – Helps muscle recovery and keeps you full.
    • Stay hydrated – Two to three litres of water a day is the goal.
    • Eat enough – Starving yourself won’t help. Fuel properly.
    • Pair with movement – Strength training plus protein equals a toned, strong look.

    Your Ultimate Summer Body Plan – Don’t Miss These!

    Final Pep Talk (Because You’ve Got This)

    You don’t need to be perfect. You don’t need to follow some miserable, restrictive plan. What you do need is a sustainable way of eating that makes you feel strong, confident, and full of energy.

    This Summer Body Meal Plan is here to help you fuel your body the right way, without stress, guilt, or boring meals.

    So eat well, enjoy your food, and step into summer feeling your absolute best. No guilt, no fads—just real food and real results. Let’s do this.


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    Summer Body Meal Plan
  • 7-Day Mediterranean Diet Plan for Beginners: A Simple & Delicious Guide

    Mediterranean Diet Plan

    Alright, love, let’s talk about the Mediterranean diet plan—AKA the one way of eating that’s stood the test of time without turning into some daft fad. No starving yourself, no counting every crumb, and definitely no sad little rice cakes pretending to be food. Just proper, delicious, life-giving grub.

    If you’re a total beginner and feeling a bit what on earth have I signed up for?—don’t worry, I’ve got you. You don’t have to overhaul your entire life overnight.

    That’s why we’re doing this 7-day Mediterranean diet plan, so you can ease into it without feeling like you’ve been thrown in at the deep end without a floatie.

    This isn’t about being perfect—it’s about making small, sustainable changes that actually stick. And trust me, once you start, you’ll wonder why you ever ate any other way.

    Plus, this plan is free, full of easy recipes, and packed with high-protein and low-carb options that help with losing weight meal ideas while keeping things simple.

    Let’s get cracking!


    What’s So Great About the Mediterranean Diet Plan Anyway?

    When I visited Rome in 2022, the difference in food culture hit me straight away. There was no rush, no eating on the go, no sad desk lunches. Every meal was an experience—fresh ingredients, simple yet incredible flavours, and people actually sitting down to enjoy their food.

    I remember watching locals linger over long lunches, chatting, laughing, and truly savouring every bite. It wasn’t about calories or restrictions; it was about balance, joy, and quality.

    That trip made me realise how much our approach to food back home is wrapped up in stress and speed, and it’s a big part of why I love the Mediterranean diet plan—it encourages you to slow down, eat real food, and actually enjoy it. It’s a way of eating that’s all about:

    cauliflower with green vegetable
    • Good, honest food – think fresh veggies, nuts, olive oil, fish, and whole grains.
    • Ditching ultra-processed nonsense – no sad, beige microwave meals here.
    • Enjoying your meals – food is meant to be savoury, satisfying, and social.
    • Living like you actually enjoy life – slowing down, moving more, eating with joy.

    And the best bit? You don’t have to be a millionaire chef to do it. It’s simple, affordable, and perfect for beginners.

    Plus, it’s naturally anti-inflammatory, making it a fantastic choice for long-term healthy eating.

    If you want to lose weight and love the idea of eating satisfying, nutrient-dense meals without obsessing over calories, you might also enjoy The Volumetrics Diet: Eat More, Weigh Less – Yes, Really!. It’s all about filling your plate with high-volume, low-calorie foods so you can eat more while still losing weight—because let’s be honest, nobody wants to feel deprived!


    Mediterranean Diet Plan Basics for Beginners

    Right, let’s keep this dead simple.

    What to Eat

    • Healthy fats – Olive oil, nuts, seeds, avocado. None of this “fat is bad” nonsense.
    • Loads of veg – The more colours, the better. Basically, eat the rainbow (no, not Skittles).
    • Lean proteins – Fish, chicken, beans, lentils. No need to eat like a bodybuilder, just keep it balanced.
    • Whole grains – Brown rice, whole wheat bread, quinoa. You don’t have to bin carbs, promise.
    • Dairy in moderation – A bit of cheese and yoghurt? Yes, please.

    What to Cut Down On

    • Ultra-processed junk – If it has more ingredients than a GCSE science experiment, maybe rethink it.
    • Sugary drinks – Your coffee doesn’t need to taste like a dessert.
    • Too much red meat – Have it, but don’t live off it. Balance, my friend.
    • Overly processed snacks – Ditch the beige biscuits, grab some nuts or fruit instead.
    sliced vegetables on white ceramic plate

    Mediterranean Diet Recipes

    Breakfast Recipes

    Shakshuka – A hearty dish of poached eggs nestled in a spicy tomato and pepper sauce. Perfect with a slice of crusty whole-grain bread.

    Blueberry Overnight Oats with Greek Yogurt – A no-cook recipe combining rolled oats, Greek yogurt, and fresh blueberries. Prepare it the night before for a quick, nutritious start.

    Pesto Eggs with Spinach on Toast – Eggs cooked in pesto served over sautéed spinach on whole-grain toast. A flavourful twist to your regular eggs on toast.

    three eggs on white ceramic plate beside brown ceramic mug

    Mozzarella, Basil & Zucchini Frittata – A light and fluffy frittata packed with zucchini, fresh basil, and mozzarella. Ideal for a protein-rich breakfast.

    Spinach & Egg Scramble with Raspberries – A quick scramble of eggs and spinach, paired with fresh raspberries and whole-grain toast. A balanced meal to fuel your morning.

    Tomato Toasts with Mint Yogurt and Sumac Vinaigrette – Toasted bread topped with a refreshing mix of mint-infused yogurt, juicy tomatoes, and a tangy sumac vinaigrette. A delightful combination of flavours and textures.

    Lemon Yogurt Parfaits with Berry Compote – A refreshing, high-protein Mediterranean breakfast, this parfait layers creamy lemon Greek yogurt, homemade berry compote, and crunchy granola. It’s quick, easy, and packed with nutrients for a perfect start to your day!

    Eating well is just one piece of the puzzle—how you start your day matters too. If you want to create a morning routine that sets you up for success, check out Rise and Shine: 19 Peaceful Habits for a Calm Start to Your Day. A slow, mindful morning pairs perfectly with the Mediterranean diet plan, helping you feel more balanced, energised, and ready to take on the day!

    Lunch Recipes

    Chopped Salad with Chickpeas, Olives & Feta – A quick and easy salad featuring chickpeas, cucumbers, olives, and feta, tossed in a garlicky oil and vinegar dressing. It’s both refreshing and satisfying.

    Baked Falafel Sandwiches – Enjoy crispy baked falafel patties tucked into pita bread with fresh veggies and a tangy tahini sauce. Perfect for a hearty lunch.

    Mediterranean Chickpea Salad – This vibrant salad combines chickpeas, cherry tomatoes, cucumbers, red onions, and parsley, all tossed in a zesty balsamic vinaigrette. It’s ready in just 15 minutes!

    sliced cucumber and green chili on white ceramic bowl

    Spicy Mediterranean Lunch Bowl – A flavourful bowl featuring a base of grains topped with roasted vegetables, chickpeas, and a spicy dressing. It’s vegan, gluten-free, and perfect for meal prep.

    Tuna Patties Fried in Olive Oil – These quick-to-make tuna patties require simple ingredients and are fried to perfection in olive oil. They’re versatile and can be paired with a side salad or tucked into a sandwich.

    Cauliflower Rice Bowls with Grilled Chicken – A healthy bowl featuring cauliflower rice topped with grilled chicken, feta, olives, and fresh veggies. It’s a light yet filling option for lunch.

    Easy Mediterranean Lunch Bowls – These customizable bowls are packed with fresh veggies, grains, and your choice of protein. They’re quick to assemble and perfect for meal prepping.


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    Dinner Recipes

    Sheet-Pan Honey Mustard Salmon & Vegetables – A tangy-sweet glazed salmon paired with a medley of roasted vegetables, all cooked together on a single sheet pan for easy preparation and clean-up.

    Greek Sheet Pan Salmon and Asparagus – A Greek-inspired dish featuring salmon and asparagus seasoned with herbs and lemon, baked together for a quick and nutritious meal.

    Spiced Duck Legs with Pear and Swede – A flavourful dish where duck legs are marinated in a blend of spices, then roasted with pear and swede for a savoury-sweet combination.

    Greek Potato Hash – A hearty and simple meal combining diced potatoes, lemon, onion, garlic, and chicken stock, topped with eggs and feta cheese, perfect for a comforting dinner.

    egg on pan

    Greek Spanakopita (Spinach Pie) – A classic Greek dish featuring layers of crispy phyllo dough filled with a savoury mixture of spinach, feta cheese, onions, and herbs. It’s a delightful combination of textures and flavours, perfect as a main course or side dish.

    Moroccan Chicken Tagine – A flavourful stew slow-cooked with tender chicken pieces, aromatic spices like cumin and coriander, vegetables, and dried fruits such as apricots or raisins. Traditionally prepared in a tagine pot, this dish offers a hearty and exotic taste of North African cuisine.

    Italian Eggplant Parmesan (Melanzane alla Parmigiana) – Layers of breaded and fried eggplant slices baked with rich tomato sauce, mozzarella, and Parmesan cheese. This comforting Italian classic is a delicious way to enjoy Mediterranean flavours in a hearty, meatless meal.

    Getting enough protein is key to feeling full and fuelling your body—especially on a Mediterranean diet plan. If you’re wondering how to hit your protein goals with ease, check out High-Protein Hacks: How to Reach 100g Without Even Trying for simple, no-fuss ways to boost your intake!

    Snack Ideas

    Greek Yogurt with Honey & Nuts – Thick Greek yogurt drizzled with honey and sprinkled with walnuts or almonds.

    Hummus & Veggies – Classic hummus served with cucumber, carrots, or bell pepper strips.

    Olives & Cheese – A mix of Kalamata or green olives with small cubes of feta or mozzarella.

    Hard-Boiled Eggs & Cherry Tomatoes – A protein-packed snack with juicy tomatoes on the side.

    Whole Wheat Pita & Tzatziki – A small portion of pita with creamy, garlicky tzatziki dip.

    Almonds & Dark Chocolate – A handful of raw almonds with a few squares of dark chocolate (85% cocoa).

    Mediterranean diet plan

    Medjool Dates with Nut Butter – A date stuffed with almond or peanut butter for a sweet and salty bite.

    Cucumber Slices with Feta & Oregano – Fresh cucumber rounds topped with feta crumbles and dried oregano.

    Avocado on Whole Grain Crackers – Mashed avocado with a sprinkle of sea salt and black pepper on crispbread.

    Roasted Chickpeas – Crunchy, spiced chickpeas roasted in olive oil and paprika.

    Dried Figs & Walnuts – A simple mix of dried figs and walnuts for a naturally sweet snack.

    Stuffed Grape Leaves (Dolmas) – Pre-made or homemade dolmas filled with rice and herbs.

    Ricotta & Berries on Toast – Whole grain toast with ricotta cheese and fresh berries.

    Sardines on Whole Wheat Crackers – Tinned sardines on crackers with a squeeze of lemon.

    Grocery List

    Produce

    • Onion (2)
    • Red bell peppers (2)
    • Garlic (10 cloves)
    • Parsley (1 bunch)
    • Spinach (1 large bunch or 16 oz frozen)
    • Basil (1 small bunch)
    • Cilantro (1 small bunch)
    • Mint (1 small bunch)
    • Scallions (3)
    • Shallots (2)
    • Red onion (2 large)
    • Yellow onion (2 large)
    • Cherry tomatoes (1 pint + 1 cup)
    • Heirloom tomatoes (3)
    • Tomatoes (2 cups)
    • Cucumber (2)
    • Zucchini (1 large)
    • Arugula (6 oz)
    • Cabbage (1 ½ cups)
    • Avocado (1)
    • Brussels sprouts (1 lb)
    • Asparagus (1 lb)
    • Swede (1 medium)
    • Pear (1 firm)
    • Carrots (2 large or 3 medium)
    • Medjool dates (as needed)
    • Lemon (3)
    • Lime (1)

    Dairy

    • Eggs (17)
    • Greek yogurt (3 ½ cups)
    • Cottage cheese (1 ¾ cups)
    • Feta cheese (½ cup + ¼ cup)
    • Mozzarella balls (⅔ cup)
    • Parmesan (as needed)
    • Ricotta cheese (as needed)
    • Sour cream (1 tbsp)

    Meat & Fish

    • Salmon fillets (4 x 5 oz + 1 ½ lb)
    • Boneless, skinless chicken breasts (1 lb)
    • Chicken thighs, bone-in, skin-on (8 pieces)
    • Duck legs (2)
    • Canned tuna (2 x 7 oz cans)
    • Sardines (as needed)

    Pantry Staples

    • Olive oil (about 1 cup total)
    • Canola oil (1 tsp)
    • Cooking spray
    • Maple syrup (2 tbsp)
    • Honey (3 tbsp)
    • Tahini (4 tbsp)
    • Dijon mustard (1 tsp)
    • Red-wine vinegar (2 tbsp)
    • Balsamic vinegar (1 tbsp)
    • Apple cider vinegar (1 tbsp)
    • All-purpose flour (⅓ cup + 2 tbsp)
    • Panko breadcrumbs (¼ cup)
    • Bread crumbs (⅓ cup)
    • Filo dough (1 package)
    • Whole-wheat wraps (4)
    • Whole-grain crackers (as needed)
    • Whole wheat pita (as needed)
    • Whole wheat or sourdough bread (6 slices)
    • Rolled oats (½ cup)
    • Quinoa (1 cup)
    • Pearl-size couscous or rice (4 cups)
    • Great Northern beans (1 ⅓ cans)
    • Chickpeas (3 cans + 1 ½ cups)
    • Kalamata olives (1 cup + ¼ cup + 12 whole)
    • Green olives (½ cup)
    • Stuffed grape leaves (dolmas) (as needed)

    Nuts & Seeds

    • Chia seeds (1 tbsp)
    • Walnuts (¼ cup)
    • Almonds (6 tbsp)
    • Sliced almonds (6 tbsp)

    Spices & Seasonings

    • Salt (as needed)
    • Black pepper (as needed)
    • Red pepper flakes (as needed)
    • Ground pepper (as needed)
    • Kosher salt (as needed)
    • Sea salt (½ tsp)
    • Cumin (1 ¼ tsp)
    • Smoked paprika (1 tsp)
    • Paprika (1 tsp)
    • Cayenne pepper (¼ tsp)
    • Sumac (¼ tsp)
    • Oregano (2 tsp dried)
    • Dill (2 tsp dried + ½ cup fresh)
    • Ginger (½ tsp)
    • Coriander (½ tsp)
    • Cinnamon (½ tsp)
    • Five-spice (1 tsp)
    • Chinese five-spice (1 tsp)

    Condiments & Extras

    • Pesto (2 tbsp)
    • Tomato paste (½ tsp)
    • Chopped tomatoes (2 x 15 oz cans)
    • Hummus (8 oz)
    • Tzatziki (as needed)
    • Honey mustard (3 tbsp)
    • Vanilla extract (2 tsp)
    • Sugar (2 tsp)
    • Raw cane sugar (3 tbsp)
    • Lemon zest (as needed)
    • Orange zest (1)

    Frozen Foods

    • Blueberries (12 oz fresh or ½ cup frozen)
    • Spinach (16 oz)

    Optional Items

    • Dark chocolate (as needed)
    • Vegetable broth (1-2 cups)
    • Milk (your choice – almond, oat, soy, or cow’s)

    The 7-Day Mediterranean Diet Plan

    Day 1

    Breakfast: Shakshuka with whole-grain bread
    Snack: Greek Yogurt with Honey & Nuts
    Lunch: Chopped Salad with Chickpeas, Olives & Feta
    Snack: Hummus & Veggies
    Dinner: Sheet-Pan Honey Mustard Salmon & Vegetables

    Day 2

    Breakfast: Blueberry Overnight Oats with Greek Yogurt
    Snack: Olives & Cheese
    Lunch: Baked Falafel Sandwiches
    Snack: Hard-Boiled Eggs & Cherry Tomatoes
    Dinner: Greek Sheet Pan Salmon and Asparagus

    Day 3

    Breakfast: Pesto Eggs with Spinach on Toast
    Snack: Whole Wheat Pita & Tzatziki
    Lunch: Mediterranean Chickpea Salad
    Snack: Almonds & Dark Chocolate
    Dinner: Spiced Duck Legs with Pear and Swede

    Day 4

    Breakfast: Mozzarella, Basil & Zucchini Frittata
    Snack: Medjool Dates with Nut Butter
    Lunch: Spicy Mediterranean Lunch Bowl
    Snack: Cucumber Slices with Feta & Oregano
    Dinner: Greek Potato Hash

    Mediterranean diet plan

    Day 5

    Breakfast: Spinach & Egg Scramble with Raspberries
    Snack: Avocado on Whole Grain Crackers
    Lunch: Tuna Patties Fried in Olive Oil
    Snack: Roasted Chickpeas
    Dinner: Greek Spanakopita (Spinach Pie)

    Day 6

    Breakfast: Tomato Toasts with Mint Yogurt and Sumac Vinaigrette
    Snack: Dried Figs & Walnuts
    Lunch: Cauliflower Rice Bowls with Grilled Chicken
    Snack: Stuffed Grape Leaves (Dolmas)
    Dinner: Moroccan Chicken Tagine

    Day 7

    Breakfast: Lemon Yogurt Parfaits with Berry Compote
    Snack: Ricotta & Berries on Toast
    Lunch: Easy Mediterranean Lunch Bowls
    Snack: Sardines on Whole Wheat Crackers
    Dinner: Italian Eggplant Parmesan (Melanzane alla Parmigiana)


    Food is just one part of a joyful life! For more ways to boost your well-being, check out 15 Happiness Tips That Will Make Life More Enjoyable and bring more balance and joy into your days.

    Beyond the Diet: Mediterranean Lifestyle Tips

    The Mediterranean diet isn’t just about food—it’s about how you live your life. You could eat all the olive oil in the world, but if you’re stressed out, sleep-deprived, and glued to your phone 24/7, you’re not exactly thriving. So, let’s talk about the other bits that make this lifestyle so great.

    1. Slow the Heck Down

    The Mediterranean way of life is all about savouring the moment. Sit down for meals, eat with people you love, and stop wolfing down sandwiches while answering emails. You deserve better than that.

    2. Move More, But Make It Fun

    No, you don’t need to live in the gym. The Mediterranean lifestyle is about natural movement—walking, stretching, dancing in the kitchen while you cook (bonus points if it’s to a cheesy 80s playlist).

    Mediterranean diet plan

    3. Stress Less

    Easier said than done, I know. But look, chronic stress wrecks your health, so take a leaf out of the Mediterranean book: laugh more, socialise, take a bloody break. Light a candle, have a bath, read a book—whatever chills you out.

    4. Sleep Like You Mean It

    You’re not a machine, love. If you’re running on fumes and caffeine, it’s going to catch up with you. Get a solid 7-9 hours of kip and watch your mood, metabolism, and general life improve.

    5. A Little Wine, Not a Whole Bottle

    A glass of red wine now and then? Great. Drinking like you’re at freshers’ week every weekend? Maybe not. Moderation is the key here.


    Final Tips & Encouragement

    This Mediterranean diet plan isn’t about perfection. It’s about making small, sustainable changes that actually stick. You don’t need to overhaul your entire life overnight or stress about getting every meal “just right.” Just focus on making better choices more often than not.

    Keep it simple. No faffy, overcomplicated recipes—just real food that nourishes your body and makes you feel good.

    Stick with it. You won’t turn into a Mediterranean goddess overnight, but give it 7 days, and I guarantee you’ll feel the difference. More energy, fewer cravings, better digestion, and a new appreciation for proper, delicious food.

    And remember—this Mediterranean diet plan is a way of life. Slow down, savour your meals, move more, stress less, and actually enjoy what you’re eating.

    So, are you ready to ditch restrictive diets and start embracing a way of eating that’s effortless, satisfying, and sustainable? Course you are. Let’s go!


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  • Top 7 Superfoods to Boost Metabolism and Burn Fat Fast

    Boost Metabolism

    Let’s face it—most of us dream of a way to boost metabolism to help with energy, fat burning, and maybe even tackling that stubborn belly pooch.

    The good news?

    You don’t need extreme diets or magic pills. The secret to a metabolic reset lies in metabolism boosting foods, especially when combined with smart movement and meal planning.

    In this post, we’ll cover:

    • How to boost your metabolism with the right meals and food combinations.
    • The science behind fat burning foods and how they help curb cravings.
    • A list of the top metabolism boosting superfoods for women.
    • Easy tips to create metabolism boosting recipes you’ll love.
    • A game-changing tool to personalise your approach (hint: it’s like having a coach in your pocket).

    Metabolism isn’t just about burning calories; it’s how your body turns food into energy. Your Total Daily Energy Expenditure (TDEE) is made up of three parts:

    1. Basal Metabolic Rate (BMR): The calories your body burns at rest (keeping your heart pumping, brain ticking, and lungs breathing).
    2. Thermic Effect of Food (TEF): Calories burned digesting meals. Protein-packed foods have the highest thermic effect, making them top-notch metabolism foods.
    3. Activity Thermogenesis: Calories burned through movement, from workouts to fidgeting.

    If you want to speed up metabolism, focus on building muscle, and incorporating metabolic boosting foods into your meals.


    Here’s the truth: while no food will magically melt away fat or permanently rev your metabolism, certain metabolism boosting foods can give your calorie burn a temporary lift.

    They work by enhancing digestion (hello, thermic effect of food) or providing nutrients that support overall metabolic health.

    Think of them as a small but mighty team helping you tackle fat burning and energy efficiency.

    Here’s the ultimate list of superfoods for metabolism that support fat burning and keep your body running like a well-oiled machine:

    salad on bowl

    A powerhouse among drinks to boost metabolism, green tea is packed with catechins and caffeine, which enhance fat oxidation and calorie burning.

    • Why It Works: A meta-analysis in Obesity Reviews found green tea increases energy expenditure by about 4%.
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    These fiery gems contain capsaicin, a compound that raises body temperature and temporarily increases calorie burn.

    • Why It Works: Studies show capsaicin can burn an extra 50 calories a day and help reduce appetite.
    • How to Use It: Sprinkle chilli flakes on roasted veggies or add to any of your favourite meals.

    Protein is the ultimate metabolism booster, with the highest thermic effect of any macronutrient. It’s essential for muscle building and maintaining a high metabolism.

    • Why It Works: Protein increases TEF by 15–30%, compared to 5–10% for carbs.
    • Meal Idea: Start your day with an omelette loaded with spinach and chilli for a double metabolic boost.

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    boost metabolism

    Ginger isn’t just for tea—it’s a digestion hero and a fantastic way to kick start metabolism.

    • Why It Works: Research in Metabolism found ginger enhances thermogenesis and helps curb cravings.
    • Boost Recipes Idea: Add fresh ginger to smoothies or try a warm ginger and lemon drink.

    Oats are a slow-burning carb that stabilises blood sugar and fuels your metabolism for hours.

    • Why It Works: The soluble fibre in oats supports metabolic health and insulin sensitivity.
    • Metabolism Boosting Recipes Idea: Make overnight oats with berries and a dollop of Greek yoghurt.
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    Leafy greens like spinach are rich in magnesium and iron, essential for energy production and overall metabolic health.

    • Why It Works: Low iron levels can slow metabolism, making greens a great addition to any metabolic diet meal plan.
    • Svelte Recipes Idea: Blend spinach into a smoothie or toss it into a stir-fry.

    Berries are low-calorie, high-fibre, and loaded with antioxidants that support fat metabolism and combat oxidative stress.

    • Why It Works: Polyphenols in berries help regulate fat metabolism, according to Advances in Nutrition.
    • How to Use Them: Add berries to oatmeal, yoghurt, or healthy dessert recipes.


    Here’s a quick loss weight meal plan to help you include these superfoods to boost metabolism:

    • Breakfast: Porridge with berries and green tea.
    • Snack: A boiled egg with chilli flakes.
    • Lunch: A spinach and chicken salad with ginger dressing.
    • Dinner: A spicy chilli stir-fry with lean protein.

    Pair these meals with strength training to build muscle and maximise your calorie burn at rest.

    Want to Unlock Your Best Metabolism? Check Out These Must-Read Posts!

    Take control of your metabolism, optimise your nutrition, and finally see real results. Whether you’re looking to burn fat, boost energy, or fix a sluggish metabolism, these posts have you covered!

    Follow me on Pinterest! 📌


    To boost metabolism isn’t about quick fixes—it’s about building habits that last.

    By including these metabolism boosting foods and drinks in your diet, you’ll naturally support fat burning, energy, and metabolic health.

    Combine that with strength training and smart tools like Lumen, and you’ll be on your way to a stronger, healthier you.

    Now, go on and give these superfoods for metabolism a try—you’ve got this!

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  • 13 Common Unhealthy Diet Habits (and How to Fix Them!)

    Common mistakes that lead to an unhealthy diet and how to fix them.

    Let’s be real—feeling stuck in the cycle of an unhealthy diet can feel like being caught in a food tornado.

    You’ve got habits you know aren’t doing you any favours, but figuring out where to start? That’s a whole different ballgame.

    Maybe you skip meals because life’s a whirlwind, or you find yourself devouring an entire pizza after a long day at work.

    It’s easy to feel overwhelmed, isn’t it?

    Here’s the good news: you don’t need to be perfect. Small, manageable changes can have a massive impact.

    Trust me, you’re just a few tweaks away from creating a healthier and more balanced relationship with food.

    So, let’s dive into 13 common unhealthy diet habits and, more importantly, how to fix them—one simple step at a time.


    Let’s start with the age-old problem of skipping breakfast.

    You wake up, rush through your morning routine, and tell yourself you’ll grab something later.

    But let’s be honest, later rarely happens. By mid-morning, you’re starving, cranky, and reaching for the first sugary snack you can find.

    Fix it: The solution here is all about preparation. Quick, balanced breakfasts like overnight oats, Greek yoghurt with berries, or a protein-packed smoothie can save the day. Spend a few minutes the night before getting everything ready, so you can grab and go in the morning without even thinking about it.

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    Why it matters: Starting your day with a proper breakfast sets the tone for the rest of your meals. You’ll feel more energised, less likely to snack, and ready to take on whatever the day throws at you.


    Picture this: it’s mid-afternoon, and you’re peckish. Instead of reaching for something nourishing, you grab a packet of crisps or a chocolate bar because, well, they’re easy and comforting.

    We’ve all been there. And sometimes you need a little treat. But the problem is, these snacks don’t keep you full for long, and they add unnecessary calories to your day.

    Fix it: Swap out the junk for snacks that actually fuel your body. Keep nuts, or fresh fruit on hand instead. And here’s a sneaky trick: put treats out of sight! If you have to dig through three drawers to find a biscuit, you’re less likely to bother.

    Why it matters: Choosing better snacks helps you stay satisfied between meals and keeps your energy levels steady. Plus, you’ll feel way less guilty when snack time rolls around.

    Ever wondered how to bring the wisdom of ancestral nutrition into your busy, modern life? Don’t miss 11 Ways to Incorporate Ancestral Nutrition Into Your Modern Lifestyle for practical tips you can start using today!


    It’s been a long day, you’re knackered, and the idea of cooking feels like an extreme sport.

    So, you default to takeaway or eating out.

    While there’s nothing wrong with treating yourself, doing this too often can wreak havoc on your healthy eating goals—not to mention your bank account.

    Fix it: Start small by cooking just one extra meal at home each week. Plan ahead, pick simple recipes, and don’t overthink it. Even a quick stir-fry with some veg, protein, and noodles can be a game-changer.

    Why it matters: Cooking at home not only gives you control over what goes into your meals but also helps you establish healthier habits over time. Plus, leftovers are a lifesaver for lunch the next day!

    What if you could hack your metabolism?

    That’s exactly what Lumen helps you do. It’s like a fitness coach, nutritionist, and scientist rolled into one pocket-sized gadget. Here’s why it’s a game-changer:

    • Measures your breath to reveal if you’re burning carbs or fat.
    • Gives you personalised nutrition advice.
    • Helps you hit your goals faster—fat loss, energy boosts, or just feeling like a boss.
    • Backed by science and super easy to use.

    No more guesswork. No more spinning your wheels. Lumen puts you in charge of your metabolism.

    Ready to level up your health and finally see results? Check out Lumen and start smashing it today! 💥

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    Have you ever picked up a “low-fat” yoghurt or a so-called “healthy” granola bar, only to realise later it’s packed with sugar?

    Food labels can be sneaky, and not knowing what you’re eating can derail even the best intentions.

    Fix it: Take an extra minute to read the labels before you pop something into your trolley. Look for shorter ingredient lists with words you actually recognise. And if sugar is one of the first few ingredients? Maybe give it a pass.

    Why it matters: Understanding what’s in your food helps you make better choices and avoid hidden nasties like added sugars or unhealthy fats. Knowledge is power, after all.

    Feeling overwhelmed and wondering how your diet affects stress? Check out Cortisol Diet 101: Your Guide to Balancing Stress Hormones for easy tips to support your body and mind!


    You’ve had dinner, but somehow you find yourself standing in front of the fridge at 10 pm, nibbling on leftovers or raiding the snack cupboard.

    Sound familiar?

    Late-night binging often happens because we’re bored, tired, or stressed—not because we’re actually hungry.

    Fix it: Set a boundary by “closing the kitchen” after dinner. Tell yourself that once the plates are cleared, the kitchen is officially off-limits.

    If you’re genuinely hungry, go for a lighter option like a small handful of nuts or some fruit. But remember that every so often, a slice of cake after dinner isn’t going to do an harm.

    Why it matters: Cutting out late-night snacks can help you sleep better and prevent unnecessary calorie intake. Plus, it feels good to wake up without that post-binge guilt.

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    Visual guide to breaking free from an unhealthy diet cycle.

    Bad day at work? Argument with your partner?

    Emotional eating often sneaks up when we’re feeling low.

    Food becomes a source of comfort, but it’s a temporary fix that doesn’t actually address the underlying emotions.

    Fix it: Next time you feel the urge to snack, pause for a moment. Ask yourself: “Am I hungry, or am I just stressed, sad, or bored?” If it’s the latter, try a different coping strategy—like journaling, calling a friend, or even finding a new hobby.

    Why it matters: Learning to manage your emotions without food is a game-changer for both your mental and physical health.

    Foods often mistaken as healthy but part of an unhealthy diet.

    I am not the person to tell you to cut out carbs, I have pasta at least 3 times a week—but when your meals are all bread, pasta, and rice with nothing else in sight, it’s easy to overdo it.

    Too many carbs without protein or fats can leave you feeling hungry again in no time.

    Fix it: Aim for balance in every meal. Combine your carbs with a source of protein (like chicken or tofu), healthy fats (like avocado or olive oil), and plenty of veg.

    Think of your plate as a puzzle, with all the pieces working together to keep you full and satisfied.

    Why it matters: Balanced meals help stabilise your blood sugar levels, so you’ll feel energised and avoid the dreaded mid-afternoon slump.

    Think you’re eating healthy but not seeing results? Don’t miss 10 Unhealthy Foods You Think Are Healthy: Common Diet Mistakes to uncover sneaky culprits in your diet!


    Skipping meals might seem like a shortcut to weight loss, but it’s a very common unhealthy diet habit.

    By the time your next meal rolls around, you’re so hungry you could eat an entire pizza—and then you do.

    Fix it: Commit to eating three balanced meals a day, even if they’re smaller. If your schedule is hectic, plan your meals in advance and have healthy options ready to go.

    Why it matters: Eating consistently helps regulate your metabolism and prevents the binge-restrict cycle that can leave you feeling miserable.

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    From sugary lattes to fizzy drinks, calories from beverages can sneak into your day without you even realising it.

    They don’t fill you up, but they do add up quickly.

    Fix it: Stick to water, herbal teas, or black coffee. If plain water feels boring, jazz it up with a slice of lemon or some squash.

    Why it matters: By cutting back on sugary drinks, you’ll save hundreds of calories a week without even trying. Plus, you’ll feel more hydrated and energised.

    Wondering how to improve your gut health for better well-being? Check out Happy Gut, Happy Life: Easy Tips for Gut Healing and start feeling your best today!


    We’ve all been there—popping into the shop for “just one thing” and leaving with a trolley full of snacks you didn’t need.

    Impulse shopping often leads to a kitchen stocked with treats but no real meals.

    Fix it: Plan your meals for the week and shop with a list. And whatever you do, don’t shop hungry—it’s a recipe for disaster.

    Why it matters: Sticking to a plan means you’ll have everything you need for balanced, healthy meals, and you’ll waste less food (and money).

    Struggling to plan balanced meals without the stress? Don’t miss Principles of Meal Planning: An Easy Step-by-Step Guide to simplify your mealtime routine!

    Ever found yourself munching through a pack of Custard Creams while watching TV, only to realise the bag’s empty and you don’t even remember eating it?

    That’s mindless eating for you—it sneaks up on the best of us.

    Fix it: Practise mindful eating. Turn off distractions, sit down at the table, and truly focus on your food.

    Take smaller bites, chew slowly, and actually savour the flavours. It’s not just healthier—it makes eating way more enjoyable.

    Why it matters: When you pay attention to your meals, you’re more likely to notice when you’re full, which can help prevent overeating.


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    Healthy meals prepared with fresh ingredients for a balanced diet plan.

    Let’s face it: processed foods are convenient.

    And usually tasty.

    But they’re often loaded with salt, sugar, and unhealthy fats, leaving your meals lacking in nutrients. They are the main culprits of an unhealthy diet.

    Fix it: Gradually replace processed foods with whole, minimally processed options. For example, swap white bread for whole grain, and choose fresh fruit over sugary snacks.

    Meal prepping can also help reduce reliance on ready meals when you’re short on time.

    Why it matters: Whole foods provide the nutrients your body craves, keeping you full longer and improving your energy levels.

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    Even the healthiest food can work against you if you’re eating too much of it.

    Oversized portions make it easy to consume more calories than your body needs.

    Fix it: Use smaller plates and bowls to naturally control portion sizes. Before going back for seconds, give your body 10 minutes to decide if it’s actually still hungry.

    And don’t forget to balance your plate—half veg, a quarter protein, and a quarter carbs is a great place to start.

    Why it matters: Portion control is one of the simplest ways to maintain a healthy diet without feeling deprived.


    Listen, no one gets it right all the time. Breaking unhealthy diet habits isn’t about being perfect; it’s about making small, consistent changes that add up over time.

    Pick one habit from this list to focus on this week.

    Just one.

    Master that, and then move on to the next. You’ve got this, and I’m cheering you on every step of the way!

    Got questions or want to share your progress? Drop a comment—I’d love to hear from you!

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    Simple food swaps for a healthier lifestyle and better eating habits.
  • Happy Gut, Happy Life: Easy Tips for Gut Healing


    Here’s something you may not believe: your gut is basically the control centre of your whole body—your energy, your mood, even your skin. So if your stomach feels more like a warzone than a happy camper, it’s time to roll up your sleeves and sort it out. Don’t worry; I’ve got you covered with gut healing recipes, foods that’ll love your tummy back to health, and plenty of tips to get you started.

    Grab a cuppa, and let’s chat about how to heal your gut the easy way—without turning your kitchen into a science lab.

    Whether you’re here for some soupy goodness, snacks on-the-go, or a gut-friendly diet plan, we’re about to make your gut feel so good it’ll be singing.

    Let’s get started!

    gut healing

    What’s All This Fuss About Gut Health Anyway?

    Your gut is home to trillions of bacteria (don’t panic, they’re mostly good ones).

    A healthy gut biome means better digestion, less bloating, and fewer awkward tummy grumbles in meetings.

    But if your diet’s been more “crisps and energy drinks” than “leaky gut diet plan,” you might be overdue for a reset.

    Here’s how to spot the signs your gut’s crying out for help:

    • Bloating that makes you feel like a balloon animal.
    • Tiredness you can’t shake.
    • Skin playing up like a stroppy teenager.
    • Feeling “meh” all the time.

    Sound familiar?

    No worries. We’re about to fix that.


    Step-by-Step: How Good Bacteria and Fibre Work Together to Heal Your Gut

    Step 1: Understand Your Gut’s VIPs – Probiotics

    First, meet the probiotics—your gut’s little superheroes.

    These are the good bacteria that live in your digestive system, helping with everything from breaking down food to boosting your immune system.

    They even have a say in your mood!

    But like any superhero team, they need the right conditions to do their best work.

    gut healing Meals and snacks to heal your gut, featuring fruits good for digestion and fibre-rich foods.

    Probiotic-rich foods like yoghurt, kimchi, and kombucha deliver these good bacteria straight into your gut.

    Think of them as reinforcements for your gut army.


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    Step 2: Feed the Probiotics – Enter Prebiotics

    Now, let’s talk about prebiotics—the fibre-rich foods that feed your probiotics.

    Prebiotics aren’t bacteria themselves; they’re essentially food for the good bacteria already in your gut. Without prebiotics, probiotics can’t thrive.

    Some top prebiotic foods include:

    • Bananas
    • Garlic
    • Onions
    • Oats
    • Asparagus

    Prebiotics are like the fertiliser that keeps your gut garden blooming.

    Step 3: Combine Prebiotics and Probiotics for Gut Harmony

    For the ultimate gut health combo, pair prebiotics and probiotics in your diet.

    This dynamic duo works together to keep your microbiome balanced and your digestion smooth.

    Step 4: Keep Things Moving with Fibre

    Fibre is your gut’s best friend. It doesn’t just feed your probiotics; it also keeps your digestive system running like clockwork.

    Aim for plenty of fruits, veggies, and whole grains in your meals.

    Fibre helps your body absorb nutrients more effectively and reduces bloating.

    Foods and drinks designed to support gut health and reset your digestion.

    Pro Tip: Don’t forget to hydrate! Fibre needs water to do its job properly.

    Looking for more foods to support your gut and overall health? Check out my list of the top 10 cholesterol-lowering foods to add to your diet!

    Step 5: Maintain the Balance

    Your gut is happiest when it’s balanced.

    Keep your gut in check by sticking to a diet full of whole foods, fermented foods, and plenty of fibre.


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    GUT HEALING

    Easy Tips to Start Healing Your Gut

    Cut Back on Sugar and Processed Foods

    Look, I’m not saying you can’t have the occasional chocolate biscuit, but sugar and processed foods are like throwing a house party in your gut—chaos.

    • Limit fizzy drinks and swap them for gut-friendly options like kombucha or a DIY gut health drink.
    • Choose natural snacks like nuts or fruit over crisps and sweets.

    Your gut biome will be happier than a kid in a sweet shop—but the healthy kind, of course.

    Think your diet is gut-friendly? You might be surprised! Check out my post on common diet mistakes and uncover 10 ‘healthy’ foods to avoid!

    Breakfast, Drinks, and Snacks That Love Your Gut

    Start your day right with breakfast recipes packed with stomach-healing foods. Here are a few ideas:

    • Super Gut Smoothie: Blend spinach, banana, Greek yoghurt, and a sprinkle of flaxseed.
    • Overnight oats: Mix oats, almond milk, and berries for an easy gut-healing recipe.
    • DIY gut health drink: Warm water with lemon and ginger. Simple but effective.
    A focus on gut healing foods, including easy recipes for better digestion.

    Snacks? Grab nuts, a bit of dark chocolate, or apple slices with almond butter. These are all part of a healthy gut diet.

    Struggling to get enough protein while healing your gut? Don’t miss my high-protein hacks to hit 100g effortlessly—it’s easier than you think!

    Soup, Glorious Soup

    When in doubt, make soup.

    It’s comforting, easy to digest, and perfect for healing your gut. Try these gut-cleaning recipes:

    • Bone broth soup: Packed with collagen, it’s a superstar for your stomach lining. Try this one from Modern Food Stories: Tastiest Healing Chicken Bone Broth
    • Carrot and ginger soup: A creamy bowl of goodness, bursting with healing herbs. I love this one from Love & Lemons: Carrot Ginger Soup
    • Miso soup: A fermented wonder for your gut biome. Here’s one from one of my all-time favourite recipe sites – The Minimalist Baker: 15-Minute Miso Soup with Greens and Tofu

    Soups are not only perfect for a leaky gut diet but also great for warming you up on chilly evenings.


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    Daily Habits for a Healthy Gut

    Let’s not stop at food. Here’s the protocol for keeping your gut happy, day in and day out:

    1. Chew your food properly: Yes, it’s boring, but your gut will thank you.
    2. De-stress like a boss: Stress messes with your microbiome. Try yoga or mindfulness.
    3. Sleep it off: Your gut heals while you snooze, so get those 7-9 hours.
    4. Move your body: Exercise keeps things flowing (literally). A brisk walk will do wonders.
    Essential tips for creating a healthy gut diet and improving overall wellness gut healing

    Did you know stress can mess with your gut health? Check out my guide to the Cortisol Diet for tips on balancing stress hormones!


    Supplements and a 30-Day Gut Cleanse Plan

    If you’re ready to level up, consider adding probiotics and digestive enzymes to your diet.

    These supplements can turbocharge your gut-healing journey.

    Want a reset? Try a 30-day gut cleanse:

    • Week 1: Focus on gut-healing soups and easy recipes.
    • Week 2: Introduce fermented foods and herbal teas.
    • Week 3: Cut out processed junk and fizzy drinks.
    • Week 4: Celebrate your progress with a gut-friendly treat, like a fruity smoothie.

    Want to Unlock Your Best Metabolism? Check Out These Must-Read Posts!

    Take control of your metabolism, optimise your nutrition, and finally see real results. Whether you’re looking to burn fat, boost energy, or fix a sluggish metabolism, these posts have you covered!

    You’ve Got This!

    Healing your gut doesn’t have to mean giving up everything you love.

    It’s about balance, finding the foods that work for you, and creating meals that make your taste buds and tummy happy.

    Whether you’re sipping on a gut-cleansing drink, munching on healthy gut recipes, or tucking into soups to heal your gut, every step counts.

    Remember, a happy gut is a happy life. Now, go raid your fridge and whip up something your gut will love.

    You’ve got this—no guts, no glory!

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    GUT HEALING
  • High Protein Hacks: How to Reach 100g Without Even Trying


    Did you know that most people struggle to get even half the recommended amount of protein each day? That’s right—despite all the high protein snacks and powders out there, hitting 100g can feel like trying to bench press a double-decker bus.

    But here’s the thing: getting enough protein doesn’t have to mean eating like a bodybuilder or choking down endless chicken breasts.

    Imagine a day where you sneak in protein without even thinking about it—like a dietary ninja.

    Sound good?

    Let’s make it happen.

    With these simple hacks tailored to busy schedules, fitness goals, and snack cravings.

    You’ll be hitting 100g protein a day with your eyes closed. Let’s dive in!

    High Protein Hacks: How to Reach 100g Without Even Trying

    For the Busy Bees

    Life moves fast, but your protein intake doesn’t have to suffer.

    Here’s how to create a diet high in protein when you’ve got zero time to spare:

    Grab-and-go breakfasts: Start your day strong with high protein premade breakfasts like Greek yoghurt pots or savoury breakfast ideas with no eggs, such as a chicken wrap or a smoked salmon bagel. Looking for egg-free protein breakfast ideas? Protein shakes or a tofu scramble are great options.

    Protein snacks: Foods with the highest protein include jerky, boiled eggs, and cottage cheese. Keep these in your fridge or bag for a quick hit of protein.

    Premade options: High protein premade breakfast items like Skyr yoghurt or protein bars are lifesavers.

    Need to hit bigger goals like 150 grams of protein in a day? Make sure your snacks are pulling their weight. A few boiled eggs or a protein bar here and there really add up!


    high protein hacks

    For the Fitness Enthusiasts

    If you’re aiming for big protein targets, like how to eat 200 grams of protein a day, or you’re tackling a 165g protein meal plan, it’s time to get serious.

    High protein filling meals: Think chicken stir-fry with 35 grams of protein or a salmon salad topped with quinoa for a hit of high-quality protein foods. These meals leave you full and ready for your next workout.

    Protein shakes with a twist: Bored of plain shakes? Add protein powder to porridge for a protein high breakfast. Or blend it into a smoothie with oats and nut butter.

    Post-workout snacks: Pair natural protein sources like a banana with peanut butter or opt for non-processed protein options like a handful of almonds or a boiled egg.

    Want to know how to track protein intake to hit your goals?

    Use a high protein chart or app to check your meals are on point—aim for protein portion sizes that bring you closer to your target.

    high protein hacks chart

    For the Home Cooks

    Cooking at home is the perfect way to build a diet packed with whole foods high in protein.

    It’s easier than you think to whip up meals with 30–40 grams of protein that taste amazing.

    Bulk up your recipes: Add high protein veggies like lentils, chickpeas, or edamame to soups, stews, and curries. These are great natural protein sources that complement meats like chicken or fish.

    Sneaky swaps: Swap regular pasta for chickpea pasta, or use quinoa instead of rice. They’re packed with healthy protein and keep your meals satisfying.

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    Egg-free breakfasts: Not a fan of eggs? Try a protein-packed smoothie, tofu scramble, or cottage cheese with fresh fruit for a healthy, high protein breakfast.

    Looking for a healthy protein list to stock your kitchen?

    Focus on whole foods high in protein. Like chicken, salmon, lentils, and Greek yoghurt, paired with high protein veggies like broccoli and spinach.

    High-protein diets are amazing for keeping hunger at bay, but not all foods are created equal. Some options not only help you hit your protein goals but also keep you feeling full for hours. Want to know which ones? Dive into Satiating Foods: 5 Foods High On The Satiety Scale to make smart food choices that satisfy and sustain you.


    For the Snackers

    If snacking is your thing, you can hit your protein goals with just a few smart swaps.

    Snack boards: Combine good sources of protein food like turkey slices, cheese cubes, and nuts for a high protein, filling snack.

    Sweet cravings: Satisfy your sweet tooth with Greek yoghurt (20 grams of protein per serving!) topped with dark chocolate chips or honey.

    High protein crisps: Brands now offer low-carb crisps made from lentils or chickpeas. Pair them with hummus for a high protein snack.

    Trying to hit 100 grams of protein a day can feel overwhelming, but it doesn’t have to be complicated. Whether it’s meal prepping or finding natural protein sources, small tweaks make a big difference. For even more ideas, check out Simplify Nutrition With These 5 Easy Tips to streamline your approach.


    Conclusion

    Hitting 100 grams of protein a day—or even stretching to 165g protein meal plans or 200 grams—isn’t impossible.

    With simple swaps, easy recipes, and a focus on good quality protein foods, you’ll feel more energised, stronger, and full for longer.

    Start with meals with 30 grams of protein, include high protein veggies, and keep your snacks full of natural protein sources.

    Before you know it, you’ll have a diet that’s not only high in protein but also full of variety and flavour.

    Now go on—try these hacks and make your protein goals a reality. You’ve got this. 💪

    If you enjoyed this post, pin this to your Pinterest to read later!

    Studies

    Higher protein intakes (1.2–2.4 g per kg per day) effectively maintain lean body mass and promote fat loss, especially when combined with exercise (Longland et al., 2016).

    Protein intakes above recommended levels enhance satiety, support weight management, and preserve muscle mass. (Phillips et al., 2016).

    High-protein diets increase satiety, reduce energy intake, and promote weight and fat loss. Short-term benefits include appetite suppression and greater fat-free mass retention (Eisenstein et al., 2002).

    Soy protein has been shown to reduce serum cholesterol levels without negatively affecting HDL cholesterol (Anderson et al., 1995).

    Increasing dietary protein to 1.2–1.6 g per kg per day improves appetite regulation, weight management, and cardiometabolic health. Meal-specific doses of 25–30 grams are particularly effective (Leidy et al., 2015).

    Balanced protein distribution across meals enhances muscle protein synthesis, particularly during energy restriction, supporting physical performance and muscle preservation (Murphy et al., 2015).

  • Top 10 Foods to Eat Daily to Lower Cholesterol Naturally


    Did you know that heart disease is one of the leading causes of death worldwide—and high cholesterol plays a massive role in that? It’s not exactly the cheeriest stat, but here’s the good news: you can lower cholesterol naturally, starting with the food you eat.

    Think of cholesterol like that house guest who overstays their welcome. A little bit is fine (even helpful), but too much can start causing problems.

    So, what if you could politely show the bad cholesterol (LDL) the door while letting the good cholesterol (HDL) stick around to tidy up?

    Hi, I’m Brooke—a mum, wellness enthusiast, and someone who takes heart health seriously. Heart disease runs in my family, so I’ve always known I had to be proactive about staying healthy. A few years ago, I overhauled my lifestyle—losing over 80lbs and adopting small, intentional habits that made all the difference. Now, I’m all about sustainable, balanced living, and I’m here to help you do the same.

    In this post, we’ll dive into 10 amazing foods that naturally lower cholesterol. These aren’t weird or complicated—they’re delicious, everyday ingredients you can easily add to your meals.

    Plus, I’ll sprinkle in ideas for cholesterol-friendly recipes, healthy meals and snacks, and even a sample low cholesterol diet plan to get you started.

    Ready to take control of your heart health (and feel good doing it)? Let’s get started!


    Top 10 Foods to Eat Daily to Lower Cholesterol Naturally

    1. Oats: The Breakfast Hero

    Start your day with oats, and you’re already winning. Oats are packed with beta-glucan, a type of soluble fibre that acts like a sponge, soaking up LDL cholesterol and flushing it out of your system.

    How to enjoy them:

    • Overnight oats with a dollop of almond butter.
    • Warm porridge topped with apples or berries.

    For a quick, heart-healthy breakfast, try some cholesterol-lowering foods recipes like oat pancakes or oat-based granola bars.

    If you’ve ever struggled with bouncing between diets and want to make changes that actually stick, take a look at my post on Yo-Yo Dieting – How to Stop. It’s all about finding a balanced, sustainable approach.

    Help Lower Cholesterol

    2. Beans: Fibre-Packed and Fabulous

    Beans are the unsung heroes of any anti cholesterol regime. They’re high in soluble fibre, which blocks cholesterol from being absorbed. Plus, they’re cheap, filling, and perfect for healthy meal prep for high cholesterol.

    How to eat more beans:

    • Toss them in a salad.
    • Blend them into a creamy hummus.

    For an easy low cholesterol recipe for dinner, make a hearty bean chilli or bean soup.

    If you’re feeling a bit overwhelmed with all these changes, don’t worry—I’ve got you. Check out my post Simplify Nutrition With These 5 Easy Tips for practical advice on making healthy eating a breeze.


    3. Aubergine: The Cholesterol-Busting Chameleon

    Aubergine is a proper multitasker. It’s low in calories, high in soluble fibre, and absorbs flavours like a sponge.

    Easy ways to enjoy it:

    • Roast slices with olive oil and garlic.
    • Make a smoky aubergine dip for a snack.

    It’s also a fab addition to your diet meal plan to lower cholesterol—perfect for a roasted vegetable medley or a veggie pasta bake.

    Cholesterol Lowering Foods Recipes Breakfast

    4. Nuts: Your Go-To Snack for Heart Health

    Nuts are the ultimate healthy meals and snacks option. They’re rich in healthy fats and help lower LDL cholesterol while boosting HDL.

    Best options: Almonds, walnuts, and pistachios.

    Snack idea: A handful of mixed nuts (not the salted ones, cheeky!). Add them to a low cholesterol meal plan by sprinkling them over salads or porridge.

    Not only are nuts great for your heart, but they also help keep you fuller for longer. For more satisfying snack ideas, head over to my post on Satiating Foods: 5 Foods High On The Satiety Scale.


    5. Vegetable Oils: Swap, Don’t Stop

    Swap butter and margarine for heart-healthy vegetable oils like olive, sunflower, and rapeseed. These oils are essential for a lower cholesterol diet because they’re packed with unsaturated fats.

    How to use them:

    • Drizzle olive oil over salads.
    • Use sunflower oil for cooking.

    For an easy cholesterol-friendly recipe, make a vinaigrette with olive oil, lemon juice, and herbs.

    Cholesterol Lowering

    6. Fruits Rich in Pectin: Nature’s Little Helpers

    Pectin is a type of fibre that binds cholesterol and gets rid of it. Luckily, loads of delicious fruits are bursting with it.

    Top picks: Apples, oranges, strawberries, and grapes.

    Snack idea: Sliced apple with a sprinkle of cinnamon or a handful of grapes on the go. Or try a fruit salad with pectin-rich fruits.


    7. Soy: The Plant-Based Powerhouse

    Soy protein is a star ingredient in any low cholesterol diet plan. It actively reduces LDL cholesterol and is perfect for meal ideas to lower cholesterol.

    Simple swaps:

    • Use soy milk in your tea or coffee.
    • Add tofu or edamame to stir-fries.

    For a delicious recipe to reduce cholesterol, try a soy stir-fry with mixed veggies.

    Help Lower Cholesterol

    8. Fatty Fish: Omega-3 Magic

    Fatty fish like salmon, mackerel, and sardines are full of omega-3 fatty acids, which lower triglycerides and improve heart health.

    Quick ideas:

    • Grilled salmon with a side of greens.
    • Sardines on wholegrain toast.

    Make it part of your high cholesterol diet plan to enjoy a heart-healthy meal twice a week.


    9. Fibre-Rich Grains: Fuel Your Body

    Whole grains like barley, quinoa, and brown rice are perfect for a cholesterol-lowering diet. They’re high in fibre, which helps reduce LDL cholesterol and keeps you full longer.

    Meal idea: A grain bowl with roasted veggies, beans, and a drizzle of olive oil. Add it to your lunch or dinner.

    Low Cholesterol Diet

    10. Dark, Leafy Greens: The Underrated Hero

    Dark greens like kale and spinach are fibre-packed and full of plant sterols, which block cholesterol absorption.

    Easy ways to eat them:

    • Blend them into smoothies.
    • Sauté with garlic and olive oil for a tasty side dish.

    For a simple cholesterol-reducing recipe, toss them into a hearty soup or salad.


    Sample Low Cholesterol Diet Plan

    Here’s a simple and delicious low cholesterol diet plan to help you get started. It’s packed with cholesterol-lowering foods, easy-to-make meals, and snack ideas that are both satisfying and heart-healthy.

    Breakfast: Oats and Fruit Bowl

    • What you’ll need:
      • ½ cup oats cooked with almond milk.
      • A handful of berries (strawberries or blueberries).
      • 1 tablespoon of chopped walnuts.
      • A drizzle of honey (optional).

    Why it works:
    This breakfast is rich in soluble fibre from the oats and pectin from the berries, making it a perfect start to your day. Plus, the nuts add healthy fats to help lower LDL cholesterol.

    Mid-Morning Snack: Apple with Nut Butter

    • What you’ll need:
      • 1 medium apple (rich in pectin).
      • 1 tablespoon of almond or peanut butter.

    Why it works:
    This combo gives you a boost of fibre and healthy fats, keeping you full and your cholesterol in check.

    Struggling with emotional eating? It’s so easy to grab something quick and not-so-healthy when stress kicks in. Learn how to manage stress and snack mindfully in my post, Stress Eating? Experience a Healthier, Happier Life.

    Lunch: Bean and Quinoa Salad

    • What you’ll need:
      • ½ cup cooked quinoa.
      • ½ cup mixed beans (black beans, chickpeas, or kidney beans).
      • 1 cup chopped spinach or kale.
      • Olive oil and lemon dressing.

    Why it works:
    This salad is a fibre-packed powerhouse, full of cholesterol-lowering foods like beans, quinoa, and dark leafy greens. The olive oil adds heart-healthy unsaturated fats.

    a bowl of food

    Afternoon Snack: Soy Yogurt with Chopped Almonds

    • What you’ll need:
      • 1 cup plain soy yogurt.
      • 1 tablespoon of chopped almonds or walnuts.

    Why it works:
    Soy protein actively helps reduce cholesterol, and the nuts provide additional healthy fats.

    Dinner: Grilled Salmon with Roasted Aubergine

    • What you’ll need:
      • 1 salmon fillet (or mackerel if you prefer).
      • 1 aubergine, sliced and roasted with olive oil and garlic.
      • A side of steamed broccoli or green beans.

    Why it works:
    Fatty fish is loaded with omega-3s, while the aubergine and greens deliver soluble fibre to help remove cholesterol from your body.

    Evening Snack: Warm Lemon Water and a Handful of Walnuts

    • What you’ll need:
      • Warm water with a slice of lemon.
      • 5-6 walnuts.

    Why it works:
    This light snack helps you wind down while giving your body one last boost of cholesterol-fighting nutrients before bed.

    Tips for Customising Your Diet Plan

    • Switch up your fruits and veggies for variety.
    • Add herbs and spices like turmeric or garlic for extra heart-health benefits.
    • Drink plenty of water throughout the day.

    This low cholesterol diet plan is simple to follow and easy to adjust to your taste preferences. It’s all about consistency, so start with one or two meals and build from there.

    Building balanced meals with these foods doesn’t have to be complicated. For a step-by-step guide to creating well-rounded, nutritious meals, check out A Beginner’s Guide to Building a Balanced Plate.

    Conclusion: Small Changes, Big Wins

    You don’t need to overhaul your entire diet overnight—start by adding one or two of these foods daily and build from there.

    If heart health is on your mind, know this: you’re not alone. With a little effort, you can take control of your cholesterol levels and feel amazing doing it.

    Remember, it’s all about consistency—not perfection. Small steps add up over time. For more on building healthy habits that last, read The Importance of Consistency: Small Habits Lead to Big Results!

    Ready to give it a go? Start with oats tomorrow morning—it’s a simple, tasty first step. You’ve got this! 💪

    Studies

    Oats: Studies show that the beta-glucan in oats acts like a sponge, soaking up LDL cholesterol and helping your body flush it out (Harland, 2012).

    Beans: These humble legumes are packed with soluble fiber, which blocks cholesterol absorption in the gut. Plus, they’re budget-friendly and versatile for healthy recipes like soups, salads, and chilis (Jenkins et al., 2003).

    Aubergine (Eggplant): A low-calorie multitasker, aubergine is rich in soluble fiber, which helps reduce cholesterol absorption. (Jenkins et al., 2008).

    Nuts: Almonds, walnuts, and pistachios are excellent snacks for reducing LDL cholesterol while boosting HDL levels. They’re high in heart-healthy fats, making them a simple addition to salads, breakfasts, or as a grab-and-go snack (Katan et al., 2003).

    Vegetable Oils: Swapping butter for unsaturated oils like olive or sunflower oil significantly lowers LDL cholesterol without affecting HDL cholesterol, making it an easy yet impactful dietary shift (Mensink & Katan, 1989).

    Fruits Rich in Pectin: Apples, oranges, strawberries, and grapes are not just tasty—they’re packed with pectin, a type of soluble fiber that binds to cholesterol and removes it from the body (Naumann et al., 2006).

    Soy: Incorporating soy products like tofu, edamame, and soy milk into your meals can reduce LDL cholesterol by up to 10%, thanks to its unique plant-based protein (Tikkanen et al., 2001).

    Fatty Fish: Salmon, mackerel, and sardines are rich in omega-3 fatty acids, which lower triglycerides and improve overall heart health. Aim to enjoy these fish twice a week (Welty, 2020).

    Whole Grains: Barley, quinoa, and brown rice are packed with fibre, which reduces LDL cholesterol while keeping you feeling fuller for longer. (Jenkins et al., 2005).

    Dark, Leafy Greens: Kale and spinach are loaded with plant sterols, which block cholesterol absorption. (Bruckert & Rosenbaum, 2011).